Back from the Chick-fil-A Headquarters “stuffed”!! {#CFABackstage}

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I’m back after spending a night and a whole day in Atlanta, Georgia visiting Chick-fil-A‘s headquarters.

Many of you know that Hubs is not a supporter of fast food but does love dining at our local Chick-fil-A because it isn’t really fast food is it? It’s a quick-service restaurant!

 

With my recent visit to the place where it all began, my respect and love for the Brand has only escalated. Their transparency to host backstage tours in restaurants all around the country is proof of the fact that they have nothing to hide when it comes to products they use for favorites on the menu.

 

Dan Cathy, President and COO  of Chick-fil-A {and son of founder Truett Cathy}, tells us why their food is a class apart-

 

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In case you wondered what a “hot brown” is, it’s a delicious creamy cheese dish with mini chunks of chicken swimming in the same, topped with bacon strips and surrounded by toast wedges.

 

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If you need to try this delicious combination of yummy-ness you have to visit the first ever Chick-fil-A , the Dwarf House in Hapeville, Georgia.

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I have so much to share with you and though the visit was short, I’m back “stuffed”…

not just with all the delicious Chick-fil-A goodies {Spicy Chicken, Chocolate Pie, Lemonade and more!} but more so with the lessons I’ve stored in my Mommy heart from a family {Yes, the Cathy’s} that have put the LORD first in all they’ve done.

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I will share more over the coming week but till the next post, here’s the verse that has set the foundation on how Truett Cathy built a chain that is loved and respected by many around the Nation.

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