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Preheat the oven to 350 degrees F
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In a bowl, add all the dry ingredients (flour, baking soda, ground almonds, salt) and mix.
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In your stand mixer or using your hand mixer, mix the butter and sugar till well blended.
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Now add the egg and almond extract/essence and mix.
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To this gradually add half the dry flour mixture, mix, add the milk, mix and finally the remaining flour and mix till combined well.
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Now shape 1 inch balls and roll each ball in the blue sugar crystals. Place each blue sugar crystal covered ball, 2 inches apart, on parchment paper, on a cookie tray.
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Once all your cookie balls are done and on the tray, play the same inside the oven to bake for 8-10 minutes.
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As soon as you take the tray out of the oven, gently press in the candy to decorate the same and leave to cool.