4slicesof AidellsĀ® Smoked Chicken and Apple Lunchmeat
4slicesof American Cheese
4slicesof Pepper Jack Cheese
Slab of butterroom temperature
Instructions
Butter either side of each slice of bread
Place one side down on a skillet and wait till that side becomes golden brown, now do the same to the other side.
Once down, quickly place a slice of American cheese on the side that was just grilled and now sits face up. Stack on top of the cheese, a slice of lunch meat and finally a slice of Pepper Jack .
Complete the sandwich by adding a slice of bread and continue grilling either side till the cheeses melt.