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Banana Brownies Recipe

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Author Marina J (Mommy Snippets)


  • 2 ripe bananas
  • 1 cup room temperature butter
  • 1 1/2 cups white sugar
  • 4 eggs
  • 1 cup all purpose flour
  • 3/4 cup cocoa powder
  • 3/4 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup semi sweet chocolate chips


  1. Preheat the oven to 350 degrees Fahrenheit and prep your baking tray by greasing the tray and placing parchment paper over it.
  2. In a mixer, combine the wet ingredients together, while mixing on the lowest speed
  3. To the mixture, gradually add the dry ingredients (including the chocolate chips)
  4. Once the batter is just combined (don't overdo the mixing), pour the batter into the tray.
  5. Bake for about 30-35 minutes. (Do the toothpick test to ensure the batter is cooked all the way through. Remember since you added the ripe bananas, it may take a little longer than usual to bake your brownies)