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Sliced Ham with Maple Bourbon Glaze
Prep Time
5
minutes
Cook Time
10
minutes
Total Time
15
minutes
Servings
4
Author
PorkBeInspired.com
Ingredients
2
fully-cooked bone-in ham steak
about 1/2 inch thick or 8 slices of fully cooked ham
3
tbsps
maple flavored syrup
2
tbsps
bourbon sauce
1
tbsp
soy sauce
2
cloves
garlic crushed
1
tsp
dijon-style mustard
We used whole grain mustard
Instructions
Prepare medium-hot fire in grill
In a small bowl stir together syrup, bourbon, soy sauce, garlic and mustard
Grill ham directly over fire for 5-8 minutes, turning and brushing with glaze during last couple minutes of cooking
Remove ham from grill and brush with any remaining glaze.